My birthday gift from Adam this year was a set of 3 different cooking-related classes at
Portland's Culinary Workshop. Among those 3 was a pie-making class called "Pie Oh My!" In this class, we made two different pies from scratch - Chocolate Cream and Strawberry Rhubarb - all while learning different tips and tricks on making tasty pies!
Oh...and we got to take these pies home to enjoy for breakfast, lunch, and dinner. =)
My work station
Chocolate Cream Pie
Strawberry Rhubarb Pie
I left this class feeling absolutely inspired and more confident in my pie making skills! Stay tuned for my very own pie in the near future. ;)
